European-Style Tipping
If you love eating out, get ready to pay the price. If the minimum wage was $15/hour or above many good restaurants couldn’t survive and neither could their staffs. Pay is too low and so are prices. Danny Meyer, owner of some of the finest and ‘funnest’ restaurants in NYC, has the tips built into the price of every meal so patrons don’t have a choice and his staff can count on a regular income.
